Monday, June 2, 2008

Catering Services - Dinner Parties

Entrees
Baked or Barbecued Chicken
Country Style Steak with Gravy
Sliced Turkey with Gravy and Dressing
Baked Ham
Pork Tenderloin
Lasagna*
Spaghetti*

Sides
Squash Casserole Green Beans
Mixed Vegetables Potato Salad
Sweet Potato Casserole Rice
Roasted Potatoes Corn on Cob
Macaroni and Cheese Baked Beans

Salads
Garden Salad with dressing
Fruit Salad
Congealed Salad
Broccoli Salad

Desserts
Peach Cobbler
Pie
Banana Pudding
Cookies
Brownies
Cake


Beverages
Tea
Coffee
Water

$11.50 per person for one entree, two sides, salad, bread, dessert, and beverage

$9.50 per person for one entree marked*, salad, bread, dessert, and beverage

*$2.25 per person for each additional entree
*$0.95 per person for each additional side or dessert

Service includes delivery, set-up, and clean-up of buffet table and two staff.
Additional serving staff needed per 25 guests. $35.00 per staff per three hours.

Table linens, dinnerware, and decorations are available to rent.

Policies
*A $100.00 nonrefundable retainer fee is required to secure the date and consultation fee.
*Final nonrefundable payment due two weeks prior to event.
*A $100.00 service fee is required for out of town events, out of state to be determined.
*Final number of guests required one week prior to event, additional charge if changed after that date.

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